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you’re going to want to try this

Written on 9 January 2008 | Posted in eating, drinking | 13 Comments

4/365

Not just orange but actual oranges. Well, clementines, to be exact.

I wish I could remember what novel it was that I read this in, lo those many years ago. All I can remember about it was that it was a delicious novel and that it gave me this, a new way to eat clementines, that quickly became the only way I eat clementines.

You’re going to want to try this:

  • peel a bunch of good, sweet clementines.
  • remove as much of the white, pithy stuff as your patience and fingers will allow.
  • break your pealed clementines into segments and place the segments on a plate or other flat utensil.
  • place your clementine-filled plate in a warm dry place; a radiator works well, if you have one (although a kitchen counter does the trick, too).
  • leave it there for a day.
  • eat.
  • thank me later.

I’m well aware that this sounds a little silly (stale oranges!) and I can almost see the dubious looks on your faces (stale oranges?). But, trust me when I tell you that good, sweet clementine segments become juicy morsels of awesome when you let them sit for a day. Their skins thin and dry out a little, giving you a hint of a crunch when you bite into them, followed by a rush of sweet delight. It’s a party in your mouth, people. And a healthy one, at that.




13 Comments

Comments closed

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  1. Comment by Sharyn:

    Oooh. And I know I wouldn’t mind the citrus-y scent either. But how to keep the one crazy cat from messing with it…hmmm.

    9 January 2008 @ 23:59

  2. Comment by Di:

    Hmm – it sounds like something I should try!! I love the photo too!!

    10 January 2008 @ 04:01

  3. Comment by chrissie:

    Oh yummy! Clementines are my favorite and I have some handy – I’ll have to try this. Your blog always inspires me to eat the healthiest things!

    10 January 2008 @ 07:46

  4. Comment by imogen:

    ok i have to admit it that sounds wierd!! but if you say its good i’ll try it! i’ll let you know how it is.

    10 January 2008 @ 10:03

  5. Comment by Wende:

    Well, you captured me with the photo. I’m craving all things “sunshine”. But, I’ll have to give this a serious try. :D

    10 January 2008 @ 20:22

  6. Comment by Liz:

    I’m no lover of fruit but after reading your post I’m craving clementines! Now I have to go to the shop! Gorgeous photograph, by the way.

    11 January 2008 @ 13:24

  7. Comment by aer:

    Delish! Love clementines that way.

    12 January 2008 @ 00:22

  8. Comment by shelbi:

    i have heard some awesome things about clementines. i just love their name. so pretty….’clementines’…..(some one should write a song about the ‘darlin things’….hehehee.

    ok. sorry about that. *giggle*

    soooo, i just love visiting your blog. it is so inspiring. your photos are amazing….you have a great eye. thank you for sharing your gifts with us.

    so…don’t hate me, but i have gone and tagged you….of course, no pressure…but if ever you need an inspiration for a post, well….would love to hear 5 random and quirky facts about you…just wander over to my blog to see the *rules*…;)

    off to try your clementime recipe….and i just can’t get that song outa my head now…………….

    13 January 2008 @ 17:10

  9. Comment by imogen:

    I tried it!!! it was weird at first but now i love them! thanks for telling us about them :)

    14 January 2008 @ 13:34

  10. Comment by Angie:

    Great photo, I’ll have to try that :-)

    14 January 2008 @ 20:39

  11. Comment by melissa@yummygoods:

    sounds yummy to me! Just wanted to stop by and thank you for taking the time to let me know you read my blog. I subscribed to yours, too! Please stay in touch.

    15 January 2008 @ 08:13

  12. Comment by karin:

    That’s really a literarical post and a funny one. Is it possible, that this comes from a Southamerican novel? They have sometimes a faible for celebration of eating! Your photo is the best promotion for this experiment :) )

    15 January 2008 @ 18:52

  13. Comment by Ravenhill:

    I tried it! You are so right! They are delicious that way!

    16 January 2008 @ 11:07

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